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Carrots
Carrot, (Daucus carota), herbaceous, generally biennial plant of the Apiaceae family that produces an edible taproot. Among common varieties root shapes range from globular to long, with lower ends blunt to pointed. Besides the orange-coloured roots, white-, yellow-, and purple-fleshed varieties are known
Description
Product Description
Commodity: Fresh carrot
Place Of Origin: EU
Exporting Quality: Fresh, clean, regular shape, no pesticide residue, no pest, intact firm, no cracks or violet top, washed and polished, red color and good uniformity, no green top, no black part or rotten part.
Supplying Period: All year around
Size: S:80-150g,
M:150-200g
L:200-250g and up
Additional information
| Quality | Premium |
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